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Our Farms

One of our specialties is PACAMARA coffee is hand picked and shade grown. It is also double sorted to ensure freshness and quality with minimal defects. This 100% Pacamara coffee from the mecca of El Salvador is grown in the Chalatenango Region. It is grown in high elevations from 1600 meters with plenty of natural rainfall per year. The natural process is where the beans are dried on raised beds in the skin and it makes the coffee has great sweetness and character. The Pacamara varietal is a unique hybrid that was started in El Salvador. It is know as the elephant bean because the beans are huge in size.

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